When the holidays roll around—or let’s be honest, even on a random Tuesday—I like something festive in my glass that doesn’t knock me off my feet. This cranberry apple spritzer mocktail checks that box. It’s got this gentle fizz, a little sweet, a little tart, and it looks like you put in way more effort than you actually did. The great thing is, it doesn’t try too hard. It’s just cranberry juice, apple juice, and a splash of lemon-lime soda doing their thing, chilling over ice, garnished with a few cranberries and apple slices because we like a little flair, don’t we? If you’ve got kids, they’ll feel extra fancy. If you’ve got guests, they’ll assume you’re an undercover mixologist. No need to tell them how easy it really was. I make this spritzer on repeat during Thanksgiving and Christmas, but let’s not limit its greatness. Try it during brunch, or on a sunny afternoon when you need a break from water. It’s refreshing without trying too hard—and sometimes, that’s exactly what we need.

1) Key Takeaways
2) Easy Cranberry Apple Spritzer Mocktail Recipe
3) Ingredients for Cranberry Apple Spritzer Mocktail
4) How to Make Cranberry Apple Spritzer Mocktail
5) Tips for Making Cranberry Apple Spritzer Mocktail
6) Making Cranberry Apple Spritzer Mocktail Ahead of Time
7) Storing Leftover Cranberry Apple Spritzer Mocktail
8) Try these drinks next!
9) Cranberry Apple Spritzer Mocktail Recipe
10) Nutrition

1) Key Takeaways

This mocktail comes together in minutes with just a few simple ingredients.
Perfect for holidays, brunches, or any time you want something festive without alcohol.
You can easily adjust the sweetness and fizz to suit your taste.
Kids love it, and adults often ask for seconds.

2) Easy Cranberry Apple Spritzer Mocktail Recipe

This cranberry apple spritzer mocktail brings people together. You feel like you’re sipping something special, but you didn’t spend all day mixing. I’ve served it at family dinners, neighborhood parties, and even once at a book club where half the group didn’t touch the wine after trying this.

The mix of juices and soda is light and fizzy with just enough bite to wake up your taste buds. It’s one of those easy mocktail recipes that you can make with what’s already in your pantry. You might already have the cranberry juice and soda. The apple juice smooths out the tartness. It’s a balance that works.

If you’ve ever wanted a drink that tastes festive, feels fancy, and doesn’t try too hard, this is your winner. You can tweak it. Make it a little more tart. Add sparkling water instead of soda. You’re in charge. And trust me, once you try it, it’ll be on your repeat list.

3) Ingredients for Cranberry Apple Spritzer Mocktail

2 cups cranberry juice – This gives the drink its signature color and tang. It’s bright, bold, and works so well with apple.

2 cups apple juice – Smooth and mellow, this rounds out the sharpness of the cranberry. It adds a subtle sweetness that balances things out.

2 cups lemon-lime soda – Fizzy and fun, this lifts the flavors and adds just the right sparkle. You can use Sprite, 7-Up, or any store brand you trust.

Crushed ice – Keeps things cold and refreshing. Plus, it helps mix everything as it melts.

Fresh cranberries – These float beautifully and give a little pop of color. Mostly for looks, but they scream holiday vibes.

Apple slices – Thin slices work best here. They don’t just look good—they hint at what’s inside every sip.

4) How to Make Cranberry Apple Spritzer Mocktail

Step 1. Pour the cranberry juice and apple juice into a big pitcher. Something clear is fun—you get to admire those layers of color.

Step 2. Add the lemon-lime soda last, gently. It’s fizzy, and if you dump it too fast, you might lose that sparkle you worked for.

Step 3. Stir just enough to blend the juices. No wild swirling here—just a few slow turns to keep the bubbles intact.

Step 4. Fill glasses with crushed ice. It chills the drink and gives it a satisfying clink when you pour.

Step 5. Pour the mocktail over the ice and watch the colors settle. Add a few cranberries and apple slices to each glass.

Step 6. Serve right away. This drink likes to be fresh. Grab your favorite straw—or don’t—and enjoy.

5) Tips for Making Cranberry Apple Spritzer Mocktail

Use cold ingredients straight from the fridge. This way, you don’t need to add a lot of ice, which waters things down.

Don’t stir too hard. Let the soda do its thing. You want those bubbles to stick around, not vanish before you serve.

Feel free to adjust. More soda if you want it lighter, or more juice if you like it richer. You can make this one of your go-to easy mocktail recipes that always works, just the way you like it.

6) Making Cranberry Apple Spritzer Mocktail Ahead of Time

Mix the cranberry and apple juices ahead. Let them sit in the fridge, covered, up to 24 hours. This lets the flavors chill and mellow.

Add the soda only right before serving. This keeps the fizz alive. No one wants a flat mocktail, especially when guests are watching.

Prep your garnishes too. Slice the apples thin and toss them with a bit of lemon juice so they don’t brown. Store in an airtight container. Toss the cranberries into a bowl and refrigerate. Then when it’s time to serve, everything’s ready to go.

7) Storing Leftover Cranberry Apple Spritzer Mocktail

If you somehow have any left—congrats on your willpower—store it in a sealed pitcher in the fridge. The flavor will still be solid the next day.

That said, the fizz won’t be the same. It’s best to enjoy the bubbles right away. If you know you’ll want more tomorrow, only add soda to the glasses you serve.

Don’t store it with garnishes. Pull those out before refrigerating. Apple slices and cranberries can go a bit soft and murky sitting in liquid too long.

8) Try these drinks next!

9) Cranberry Apple Spritzer Mocktail Recipe