I cook this lasagna soup when the day feels long and I need comfort. The broth tastes rich with tomato and garlic. Noodles curl and soak up flavor. A spoon hits ricotta and it melts. We get all the good parts of a classic lasagna without a mountain of dishes. Elena from Elena Cooks made it simple and kind. Friends ask for the best lasagna soup recipe and I smile. This pot works on busy evenings. It uses pantry jars and a few fresh touches. It also plays nice with a slow cooker for a Crockpot Lasagna Soup Recipe. I keep a lighter hand with oil and add spinach so it fits healthy lasagna recipes. Kids still cheer. Adults go back for seconds. You want a lasagna recipe that gives comfort and speed. You want a vegetable lasagna recipe easy that does not taste thin. Try this recipe for lasagna and see. Steam lifts. Basil smells bright. Each bite feels warm and honest. We sit and talk while the pot hums on low. Soup waits and stays friendly.
Table of Contents
- 1) Key Takeaways
- 2) Easy Lasagna Soup Recipe
- 3) Ingredients for Lasagna Soup
- 4) How to Make Lasagna Soup
- 5) Tips for Making Lasagna Soup
- 6) Making Lasagna Soup Ahead of Time
- 7) Storing Leftover Lasagna Soup
- 8) Try these Soup next!
- 9) Lasagna Soup
- 10) Nutrition
1) Key Takeaways
We cook a pot that eats like a hug. The broth tastes rich. The noodles turn tender. The cheese lands soft on top. Elena at Elena Cooks keeps the steps clear and the mood calm.
This bowl sits in the lane of Comfort Food Recipes. It works on busy nights. It fits a light lean plan when we add greens. Kids nod. Grown ups smile.
We can use the stove or a slow cooker. We can tweak the fat and the spice. We get the best lasagna soup recipe feel without stacks of pans. Simple heat. Steady stir. Good dinner.
2) Easy Lasagna Soup Recipe
Comfort Food Recipes guide how I cook on long days. I reach for a big pot and a short list. Comfort Food Recipes mean warm bowls and easy cleanup. Two spoons. One table. We eat and we breathe again.
We build flavor fast. Onion soft. Garlic bright. Tomato paste deep. The broth rises and brings the noodles along. I drop a spoon of ricotta and watch it melt into the swirl. That first bite tells me the work paid off.
Friends ask for the best lasagna soup recipe and I hand them this page. It flips to a Crockpot Lasagna Soup Recipe when life runs wild. It bends toward healthy lasagna recipes when I stir in spinach. It still tastes like a classic lasagna recipe and a recipe for lasagna that learned to relax.
3) Ingredients for Lasagna Soup
Olive oil a small pour to start the browning and help the aromatics bloom.
Italian sausage one pound with casings off for deep savory bites and steady body.
Yellow onion one small chopped fine to sweeten the base and round the edges.
Garlic three cloves minced to wake the pot and sharpen the sauce.
Tomato paste two spoonfuls cooked dark for a roasted note that carries the soup.
Italian seasoning a mild mix that gives balance and keeps the flavor steady.
Dried basil a small scoop to echo the herbs and lift the tomato.
Kosher salt a measured pinch now and a taste later for control.
Red pepper flakes a tiny shake for warmth that stays friendly.
Crushed tomatoes one large can to build a rich base with soft fruit.
Low sodium chicken broth four cups to thin and carry the noodles.
Lasagna noodles a handful broken by hand for wide tender bites.
Baby spinach two cups chopped for color and a light good feel.
Ricotta one cup whole milk for a creamy drift on top.
Mozzarella one cup shredded so it stretches and smiles.
Parmesan one third cup grated for a nutty finish.
Fresh basil chopped for the bowl and the garnish.
Black pepper a grind at the end to wake the steam.
4) How to Make Lasagna Soup
Step one warm oil and brown sausage set a heavy pot on medium heat add oil then sausage cook until deep and crumbly spoon off extra fat.
Step two soften onion and bloom garlic stir in onion cook until clear add garlic and stir until the smell turns sweet.
Step three toast tomato paste add paste and move it around until it darkens and sticks a bit to the pot.
Step four season and pour liquids add Italian seasoning basil salt and flakes then pour in crushed tomatoes and broth bring to a gentle boil.
Step five cook noodles drop in broken noodles stir often so pieces do not cling cook until tender but with a light bite.
Step six add greens and finish stir in spinach let it wilt taste for salt and pepper.
Step seven mix cheese and serve blend ricotta mozzarella and Parmesan with basil ladle soup add a spoon of cheese finish with basil.
5) Tips for Making Lasagna Soup
Use a wide pot so the noodles have room to move. That space keeps them from clumping. Stir with purpose and keep the heat steady.
Salt in stages. A small pinch early then a taste near the end. Cheese brings salt too so we stay mindful. This keeps balance clear.
Want a lighter bowl that still fits Comfort Food Recipes spirit use half turkey. Want a plant lean path skip the sausage and add mushrooms and more basil for a vegetable lasagna recipe easy feel.
6) Making Lasagna Soup Ahead of Time
I cook the base early and hold the noodles back. The broth rests and the flavor settles. When we are close to dinner I boil fresh pieces so the bite stays lively.
For a Crockpot Lasagna Soup Recipe brown the sausage with onion and garlic then move it to the cooker add tomatoes and broth and set to low. Drop noodles near the end and stir in spinach just before we serve.
Cheese waits in the fridge mixed and ready. Bowls wait on the counter. This plan fits homestyle comfort favorites and keeps our night calm.
7) Storing Leftover Lasagna Soup
Cool the pot then move soup to tight containers. It keeps well for three days. The noodles soften a bit and that makes a cozy spoon.
Reheat on low with a splash of broth. Stir the bottom so nothing sticks. Add fresh basil to lift the bowl.
Freeze the base without noodles for the best texture later. Warm it then cook fresh pieces and ladle on the cheese. That keeps the comfort in Comfort Food Recipes.
8) Try these Soup next!
9) Lasagna Soup
Lasagna Soup For Cozy Nights Comfort Food Recipes
Ingredients
For the Soup
- 1 tablespoon olive oil
- 1 pound Italian sausage mild or hot casings removed
- 1 small yellow onion chopped
- 3 cloves garlic minced
- 2 tablespoons tomato paste
- 1 teaspoon Italian seasoning
- 1 teaspoon dried basil
- 1 teaspoon kosher salt plus more to taste
- 1 or 2 pinches red pepper flakes
- 1 can 28 ounces crushed tomatoes
- 4 cups low sodium chicken broth
- 6 to 8 lasagna noodles broken into pieces
- 2 cups fresh baby spinach roughly chopped
For The Cheese Topping
- 1 cup whole milk ricotta
- 1 cup shredded mozzarella
- 1/3 cup grated Parmesan
- 2 tablespoons chopped fresh basil
To Finish
- Fresh basil for garnish
- Black pepper to taste
Instructions
For the Soup
- Warm a large pot over medium heat and add olive oil.
- Add sausage and cook until browned. Break it into small bites. Spoon off extra fat.
- Stir in onion and cook until soft. Add garlic and cook until fragrant.
- Stir in tomato paste. Cook until it darkens.
- Add Italian seasoning basil salt and red pepper flakes. Stir well.
- Pour in crushed tomatoes and chicken broth. Bring to a gentle boil.
- Add broken lasagna noodles. Stir so pieces do not stick. Cook until tender.
- Stir in spinach until it wilts. Taste and add more salt if needed.
For The Cheese Topping
- In a bowl mix ricotta mozzarella and Parmesan until creamy.
- Stir in chopped basil.
To Serve
- Ladle soup into bowls. Dollop a spoon of cheese on top.
- Finish with basil and black pepper. Serve hot.
10) Nutrition
Serving size one bowl. Calories five hundred twenty. Sugar eight grams. Sodium nine hundred eighty milligrams. Fat twenty four grams. Saturated fat ten grams. Carbohydrates forty eight grams. Fiber four grams. Protein twenty eight grams. Cholesterol sixty five milligrams.
Recipe by Elena for Elena Cooks. This page uses terms that help readers find it best lasagna soup recipe Crockpot Lasagna Soup Recipe healthy lasagna recipes lasagna recipe vegetable lasagna recipe easy and recipe for lasagna. We speak plain and keep it warm with homestyle comfort meals and warm family comfort cooking.
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