Table of Contents
- Why You’ll Love This Street Corn Chicken Rice Bowl
- The Inspiration Behind This Flavor-Packed Dish
- How to Make the Perfect Easy Chicken Recipe
- Secret Tips for the Best Street Corn Flavor
- Meal Prep Made Easy with This Rice Bowl
- Pairing Suggestions for a Complete Meal
Key Takeaways
This Street Corn Chicken Rice Bowl is a quick, delicious, and satisfying meal that combines tender grilled chicken with a creamy, zesty street corn topping. Perfect for meal prep, easy weeknight dinners, or a flavorful twist on traditional rice bowls. Packed with fresh ingredients and bold flavors, this dish is a must-try!
Why You’ll Love This Street Corn Chicken Rice Bowl
Looking for a dish that’s packed with flavor yet easy to make? This Street Corn Chicken Rice Bowl is the answer! It’s one of the best easy chicken recipes out there, combining smoky grilled chicken with creamy and slightly spicy street corn. The balance of textures and flavors will make this dish a family favorite in no time!
The Inspiration Behind This Flavor-Packed Dish
Mexican street corn, or elote, is a beloved dish known for its creamy, tangy, and slightly spicy flavor. We took this classic inspiration and transformed it into a hearty bowl meal by pairing it with juicy chicken and fluffy rice. This recipe from Elena Cooks makes it incredibly easy to bring restaurant-style flavors to your kitchen!
How to Make the Perfect Easy Chicken Recipe
Getting perfectly cooked chicken is essential for this dish. To achieve the best flavor, season the chicken generously with smoky spices and grill it to perfection. A hot pan or grill ensures that the exterior is charred beautifully while keeping the inside tender and juicy. This method is what makes it one of the most flavorful easy chicken dinner recipes you’ll ever make!
Secret Tips for the Best Street Corn Flavor
The key to getting that classic street corn taste lies in a few simple tricks. First, lightly charring the corn adds a smoky depth to the dish. Second, using a blend of sour cream and mayonnaise creates the signature creamy texture, while fresh lime juice brightens everything up. Cotija cheese and cilantro take it over the top!
Meal Prep Made Easy with This Rice Bowl
If you love easy meal prep recipes, this dish is perfect! The grilled chicken, creamy corn, and rice can all be prepped in advance and stored separately. When it’s time to eat, simply reheat and assemble for a fresh, homemade meal in minutes. It’s a great way to save time without sacrificing taste.
Pairing Suggestions for a Complete Meal
To round out this dish, consider serving it with a fresh avocado salad, crispy tortilla chips, or a refreshing mango salsa. A side of black beans also pairs beautifully with the smoky flavors of this bowl. No matter how you serve it, this easy rice recipe will become a staple in your kitchen!
Street Corn Chicken Rice Bowl
Ingredients
- 2 boneless, skinless chicken breasts
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon olive oil
- 2 cups cooked rice
- 1 cup corn kernels (grilled or canned)
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 teaspoon chili powder
- 1 tablespoon lime juice
- 1/4 cup crumbled cotija cheese
- 1/4 cup chopped fresh cilantro
- 1/2 teaspoon smoked paprika
- Lime wedges for serving
Instructions
- Preheat a grill or stovetop pan over medium-high heat.
- Season the chicken breasts with chili powder, garlic powder, paprika, salt, and pepper.
- Drizzle olive oil over the chicken and grill for 5-7 minutes per side, until fully cooked.
- Let the chicken rest for a few minutes, then slice into strips.
- In a bowl, mix corn kernels, mayonnaise, sour cream, chili powder, lime juice, cotija cheese, and cilantro.
- Divide the cooked rice into serving bowls.
- Top with sliced chicken and the street corn mixture.
- Sprinkle with smoked paprika and garnish with lime wedges.
- Serve and enjoy!
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