Go Back

Double Chocolate Chip Frappuccino – Sweet Easy Recipes That Hit the Spot

Sometimes you just want a sweet treat that makes you feel like you're holding a dessert in a cup. That’s where this double chocolate chip frappuccino comes in. I’ve made it on those lazy afternoons when I needed a mood lift but didn’t want to change out of my pajamas. Chocolate chips, rich cocoa, and creamy milk all blended into one ice-cold dream—what more could we ask for? It’s kind of like treating yourself to a coffee shop drink, minus the price tag and awkward small talk with the barista. The best part? You don’t even need coffee if you’re skipping caffeine for the day. But if you *do* need that pick-me-up, I got you—just toss some chilled espresso in the mix. Whether you’re making this to impress someone (hi, brunch dates!) or just craving a little chocolate therapy, it’s fast, easy, and blissfully good. And yes, you can definitely add whipped cream. That’s not even a question.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keywords: air fryer desserts easy recipes, Desserts, easy recipes for dinner, easy recipes ninja creami, quick and easy recipes, quick evening snacks easy recipes, sweet easy recipes
Servings: 2 glasses
Author: Elena

Ingredients

  • 1 cup milk (whole, oat, almond—go wild)
  • 1 tablespoon granulated sugar
  • 2 tablespoons chocolate syrup
  • 1/3 cup mini chocolate chips
  • 1 1/2 cups ice
  • Optional: whipped cream for topping
  • Optional: 1/4 cup chilled espresso (if caffeine is calling your name)

Instructions

  1. Toss the milk, sugar, chocolate syrup, mini chocolate chips, and ice into a blender.
  2. If you're adding espresso, pour that in too.
  3. Blend until smooth but still a bit icy—like a milkshake with a brain freeze warning.
  4. Pour into two glasses and top with whipped cream if you're feeling fancy.
  5. Grab a straw and enjoy like the snack you are.