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Easy Hamburger Potato Casserole

This easy hamburger potato casserole is a comforting, cheesy, and hearty meal that's perfect for a family dinner.
Prep Time15 minutes
Cook Time1 hour
Total Time1 hour 15 minutes
Course: Casserole
Cuisine: American
Keywords: cheesey potatoes easy recipe, easy recipes for dinner, easy recipes for dinner healthy, easy recipes for dinner indian, fast and easy recipes for dinner, ground beef easy recipes for dinner, quick and easy recipes for dinner
Servings: 6 servings
Author: Elena

Ingredients

  • 1 lb ground beef
  • 4 large potatoes, thinly sliced
  • 1 small onion, diced
  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1 1/2 cups shredded cheddar cheese
  • Salt and pepper to taste
  • 1 tsp garlic powder
  • 1 tsp paprika

Instructions

  1. Preheat oven to 375°F (190°C). Grease a baking dish.
  2. In a skillet, cook ground beef and diced onion over medium heat until browned. Drain excess grease.
  3. In a bowl, mix cream of mushroom soup and milk until combined.
  4. Layer half of the sliced potatoes in the baking dish, season with salt, pepper, garlic powder, and paprika.
  5. Add half of the cooked beef mixture and pour half of the soup mixture over it.
  6. Repeat the layers and top with shredded cheese.
  7. Cover with foil and bake for 45 minutes. Remove foil and bake for another 15 minutes until golden and bubbly.
  8. Let sit for 5 minutes before serving.

Notes

For extra flavor, add a sprinkle of crispy bacon on top before serving.