I don’t know about you, but there’s something oddly comforting about cooking chicken in garlic butter. It’s like a cozy sweater for your taste buds. These Garlic Butter Chicken Bites are the kind of quick meal I throw together when life gets in the way—meaning, almost every weeknight. There’s no fancy prep, no marinades that require an overnight ritual, and no weird ingredients you’ll use once and forget in the fridge until it becomes science. You just cube up some chicken, toss it into a hot pan with butter, garlic, and a kiss of seasoning, and watch it sizzle its way to golden-brown perfection. The garlic gets all toasty, the butter becomes this rich, glossy coat, and the chicken? Juicy, seared, and unapologetically delicious. We sometimes eat these straight from the pan. No shame here. If you’re looking for a stress-free chicken recipe that’s perfect for hectic days (or lazy nights), this one’s a keeper. Pair it with some roasted veggies, a salad, or honestly just a fork. It’s easy, it’s fast, and it’s wildly good. Yes, wildly. That’s a culinary term in my kitchen.