Honey Sesame Chicken – A Must-Try for Easy Chicken Recipes Lovers
This Honey Sesame Chicken is a perfect blend of sweet and savory flavors that come together in a dish that's quick to prepare and absolutely satisfying. It’s one of those easy chicken recipes you’ll come back to again and again, especially on busy weeknights. Whether you're craving Asian-inspired takeout flavors or just want something tasty and simple, this recipe delivers. With ingredients you likely already have in your pantry, this dish checks all the boxes: it’s family-friendly, delicious, and incredibly easy to make. Plus, it's ideal for meal prepping or reheating later. This dish also fits wonderfully with your rotation of easy recipes for dinner, quick and easy recipes, air fryer easy recipes, chicken stirfry easy recipe, sweet easy recipes, and even easy recipes with rotisserie chicken.
Servings: 4 servings
Ingredients
- 1 lb boneless, skinless chicken breasts (cut into bite-sized pieces)
- Salt and pepper to taste
- 1/4 cup cornstarch
- 2 tablespoons olive oil
- 2 teaspoons sesame oil
- 2 teaspoons garlic (minced)
- 2 teaspoons ginger (minced)
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon ketchup
- 1 tablespoon brown sugar
- 1/2 tablespoon rice vinegar
- 1 tablespoon water
- Sesame seeds and green onions for garnish
Instructions
- Season chicken pieces with salt and pepper, then coat with cornstarch.
- In a large skillet, heat olive oil over medium heat. Add chicken and cook until golden brown and cooked through. Remove from skillet and set aside.
- In the same skillet, add sesame oil, garlic, and ginger. Sauté for about 1 minute.
- In a bowl, whisk together honey, soy sauce, ketchup, brown sugar, rice vinegar, and water.
- Pour the sauce into the skillet and simmer for 3-4 minutes, until slightly thickened.
- Add the cooked chicken back into the skillet and toss to coat evenly with the sauce.
- Garnish with sesame seeds and sliced green onions before serving. Serve with rice or steamed veggies.