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Korean Ground Beef Bowl - Quick & Easy Dinner

Enjoy a flavorful and easy Korean Ground Beef Bowl made with simple ingredients. This quick dinner recipe is perfect for busy nights!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Ground Beef
Cuisine: Korean
Keywords: easy recipes with ground beef, easy recipes with ground beef and potatoes, easy recipes with ground beef and rice, easy recipes with ground beef healthy, easy recipes with ground beef simple, ground beef easy recipes for dinner, quick and easy recipes with ground beef
Servings: 4 servings
Author: Elena

Ingredients

  • 1 lb ground beef
  • 3 cloves garlic, minced
  • 1/4 cup soy sauce
  • 2 tbsp brown sugar
  • 1 tbsp sesame oil
  • 1/2 tsp ground ginger
  • 1/4 tsp crushed red pepper flakes
  • 1/4 tsp black pepper
  • 2 cups cooked white rice
  • 2 green onions, chopped
  • 1 tbsp sesame seeds
  • 1/2 cup shredded carrots (optional)

Instructions

  1. In a large skillet over medium heat, cook the ground beef until browned. Drain excess grease.
  2. Add minced garlic and cook for another minute until fragrant.
  3. In a small bowl, mix soy sauce, brown sugar, sesame oil, ground ginger, crushed red pepper flakes, and black pepper.
  4. Pour the sauce over the beef and stir well. Let it simmer for 2-3 minutes.
  5. Serve the beef over cooked white rice, garnished with green onions, sesame seeds, and shredded carrots if desired.

Notes

For a low-carb version, serve over cauliflower rice instead of white rice. Adjust spice level by adding more or less red pepper flakes.